Get a taste of what’s being served at sea with these Disney Wish menus.
For the duration of their trip, Disney Wish guests will rotate through three main dining rooms: 1923, Arendelle: A Frozen Dining Adventure, and Worlds of Marvel.
Keep scrolling to take a look at these Disney Wish menus that include all-you-can-eat appetizers, entrees, and dessert.
1923 Disney Wish Menu

Photo by Danny Shuster
Named after the year the Walt Disney Company was founded, 1923 serves California cuisine. It’s a dining experience that our CEO, Stephanie Shuster, described as “absolutely stunning and feels so posh.”
1923 Main Menu
1923 Appetizers

Burrata Mozzarella Cheese & Prosciutto di Parma. Photo by Danny Shuster
- Alameda Porcini Spiced Ahi Tuna: Pickled Lotus Root, Oyster Mushroom, Black Sesame Brittle, Wasabi & Yuzu Mayonnaise
- Hyperion Four-Cheese Tri-Color Tortelloni: Meyer Lemon, Artichoke, Sun-dried Tomato, Baby Spinach
- Burrata Mozzarella Cheese & Prosciutto di Parma: Crisp Cranberry and Sunflower Seed Phyllo, Charred Blood Orange
- Kingswell Duck Confit Pastilla: Dates, Apricot, Ginger, Red Pepper, Saffron, Black Raspberry Jam
1923 Salads

Fennel, Bartlett Pear and Tatsoi Salad. Photo by Danny Shuster
- Fennel, Bartlett Pear and Tatsoi Salad: Manchego Cheese, Walnuts, Sherry Dressing
- Split Napa Baby Romaine Lettuce: Caesar Dressing, Heirloom Grape Tomatoes, Parmigiano-Reggiano, Ciabatta Garlic Croutons
1923 From The Kettle

Roasted Roma Tomato Soup. Photo by Danny Shuster
- Pulled Guinea Hen Corn Chowder: Yukon Gold Potato, Cilantro, Smoked Bacon
- Roasted Roma Tomato Soup: Sourdough Purple Basil Crostini
1923 Bread Service
- Fig and Olive Bread: With Honey Butter Dip
1923 Entrées

1923 Peppered Filet Mignon. Photo by Danny Shuster
- Tortiglioni Pasta: Prosecco Cream, Pancetta, Shallots, Cremini Mushrooms, Lemon Thyme
- Seared Verlasso Salmon Filet: Californian Wild Honey Parsnip Purée, Orange Fennel Essence, Sautéed Black Garlic Rapini
- Riverside Roasted Green Circle Chicken: Leek Rondels, Brussels Sprouts, Yukon Potato Fondant, Honeycrisp Apple Chutney, Cabernet Sauvignon Reduction
- Italian Flat Parsley and Rosemary-Crusted Rack of Lamb Dauphinoise Potato, Roasted Petite Turnip, Carrot and Zucchini, Zinfandel Rosemary Sauce
- 1923 Peppered Filet Mignon: Buttered Long Green Beans, Smoked Bacon, Crushed Fingerling Potato Hash, Pink Pepper Café Au Lait
1923 Vegetarian

Moroccan-Spiced Roasted Kabocha & Butternut Squash. Photo by Danny Shuster
- Moroccan-Spiced Roasted Kabocha & Butternut Squash: Zaalouk, Garbanzo, Cinnamon Brown Rice, Couscous, Cilantro, Arugula, Pita, Harissa Dairy Free Yogurt
- Buena Vista Soft Shell Tacos: Coconut Oil Quinoa, Poblano, Sweet Bell Pepper, Salsa Fresca, Feta Cheese, Pickled Red Onions, Cashew Cream
1923 Lighter Notes

Los Feliz Lobster Salad. Photo by Danny Shuster
- Los Feliz Lobster Salad: Baby Bibb, Endive Lettuce, Avocado, Jicama, Celery, Purple Potato, Tostones, Black Beans, Grape Tomatoes, Cilantro, Lime
- Grilled Sirloin Steak: Served with Garden Vegetables and your choice of Steamed White Rice or Baked Potato
- Roasted Breast of Chicken: Served with Garden Vegetables and your choice of Steamed White Rice or Baked Potato
- Oven-baked Fillet of Salmon: Served with Garden Vegetables and your choice of Steamed White Rice or Baked Potato
1923 Dessert

Churros Calientes. Photo by Danny Shuster
- Churros Calientes: Sugar Spice Churros, Dulce de Leche
- Flourless Orange Almond Cake: Guava Gel, Lychee Yogurt Crème
- Atwater Fuji Apple Cheesecake: Sweet Dough Shell, Caramelized Apples, Cinnamon Cheesecake, Rolled Oat Crumble
Ice Cream Sundae
- Hollywood Hills Hot Chocolate Fudge Sundae: Vanilla Ice Cream, Fudge Brownie Bites, fresh Whipped Cream, Glazed Cherry
Signature Dessert
- Burbank Blueberry-Lemon Bavarian Cream: Ecuador Vanilla Bean, Lemon Rocks, Dried Raspberry Meringue
No Sugar Added

Coconut Tapioca Pudding. Photo by Danny Shuster
- Coconut Tapioca Pudding: Strawberry-Lime Salsa, Matcha Crumble
1923 Kid’s Menu
Starters
- Creamy Roasted Tomato Soup: With Crisp Cheese Twist
- Goofy’s Garden Salad: With your favorite choice of Dressing
Main Event
- Chicken Pot Pie: With Carrots, Potatoes, Celery and Peas. Entrées served with fresh Vegetables and your choice of Smashed Potatoes, Steak Fries or Macaroni & Cheese.
- Mini Cheeseburger: On Brioche Bun. Entrées served with fresh Vegetables and your choice of Smashed Potatoes, Steak Fries or Macaroni & Cheese.
- Panko-Crusted Cod with Tartar Sauce: Entrées served with fresh Vegetables and your choice of Smashed Potatoes, Steak Fries or Macaroni & Cheese
- Crusty Pepperoni Pizza Entrées: Entrées served with fresh Vegetables and your choice of Smashed Potatoes, Steak Fries or Macaroni & Cheese
Disney Check Meals
- Grilled Beef Tenderloin: With Green Beans, Roasted Red Skin Potatoes, and Strawberry Yogurt Parfait. Served with choice of small Low Fat Milk or Water
- Whole Wheat Spiral Pasta & Tomato Sauce: With Roasted Sliced Chicken Breast, Mozzarella Cheese, Green Peas, and Apple Slices. Served with choice of small Low Fat Milk or Water
Desserts
- Warm Fudge Chocolate Chip Cookie: Vanilla Ice Cream, Chocolate Sauce, Sprinkles
- Mickey Ice Cream Bar
- Selection of Assorted Ice Cream
Arendelle Disney Wish Menu

Photo by Danny Shuster
The menu at Arendelle: A Frozen Dining Adventure is influenced by Nordic cuisine. What does that mean exactly? Keep reading.
Arendelle Main Menu
Arendelle Smorgasbord

Blushing Oaken’s Chilled White and Green Asparagus. Photo by Danny Shuster
- Anna’s Koldtbord: “Hot” Smoked Salmon, Smoked Fjord Trout Horseradish Lefse, Salmon Gravlax, Sweet Shrimp, Dill Honey Mustard, Crisp Knackerbrot
- Blushing Oaken’s Chilled White and Green Asparagus: Pea Tendrils, Heirloom Tomatoes, Radish, Dill
- Elsa’s Royal Baked Scallops: Shrimp Tarragon Bisque, Rainbow Carrots, Leeks, flaky Pastry
- Jarlsberg Cheese & Rosemary Ham Tart: Gala Apple, Williams Pear Compote
Arendelle Salads

Troll Valley Baby Field Greens. Photo by Danny Shuster
- Nordic Cucumber, Potato & Carrot Salad: Baby Oakleaf, Lolla Rossa Lettuce
- Troll Valley Baby Field Greens: Vanilla, Apricots, Brioche Croutons, Candied Walnuts, Lingonberry Dressing
Arendelle From The Kettle

Split Yellow Pea Soup. Photo by Danny Shuster
- Sven’s Favorite Carrot Soup: Caraway, Rye Sippits
- Split Yellow Pea Soup: Pulled Ham Hock, Pannekaken
Arendelle Bread Service
- Six-Grain Viking Loaf: With Roasted Onion Dip
Arendelle Entrées

Juniper Spiced Roasted Chicken Breast. Photo by Danny Shuster
- King Agnarr’s Dry-rubbed Roasted Pork Tenderloin: Buttered Chard, Honey Butternut Squash, Yukon Gold Potato Purée, crisp Shallots, Red Currant Port Wine Reduction
- Pan-seared Chilean Sea Bass: White Asparagus, Petite Leeks, Savoy Spinach, Romanesco, Peas, Kohlrabi, Rainbow Carrots, seared Scallop, Pea Tendrils, Mjod Vinaigrette
- Arendelle Kjottkake: Braised Meatballs, Rosemary Cream Reduction, Egg Noodles, Lingonberry Chutney
- Juniper Spiced Roasted Chicken Breast: Scallions, Duck Confit Double-fried Potatoes, Estragon Wild Mushroom Ragoût
- Garlic & Thyme Roasted Beef Rib-Eye: Double-baked Potato, Buttered Broccoli, Sweet Honey-Roasted Carrots, Cabernet Jus
Arendelle Vegetarian

Queen Iduna’s Potato Lefse. Photo by Danny Shuster
- Queen Iduna’s Potato Lefse: Marjoram Butter Crust, Heirloom Carrots, Spinach, Celeriac, Green and White Asparagus, Baby Brussels Sprouts, Leeks, Aquavit Jarlsberg Cream
- Kåldolmar: Plant-based “Beef,” Savoy Cabbage, Brown Rice, Carrots, Celery, Dill Yogurt Drizzle
Arendelle Lighter Notes
- Seared Salmon Salad: Fennel Seed Quinoa, Boston Bibb, Oakleaf, Spinach, Endive Lettuce, Red Cabbage, Green Onion, Soft Egg, Cucumber, Dill, Whole-Grain Mustard Dressing, Honey Biscuit Streusel
- Grilled Grain-fed Sirloin Steak: Served with Garden Vegetables and your choice of Steamed White Rice or Baked Potato
- Slow-roasted Breast of Chicken: Garden Vegetables and your choice of Steamed White Rice or Baked Potato
- Oven-baked Fillet of Salmon: Garden Vegetables and your choice of Steamed White Rice or Baked Potato
Arendelle Dessert

Norwegian Pancake Roulade. Photo by Danny Shuster
- Eplekake, Apple Cake: Caramel Sauce, Vanilla Bean Ice Cream, Florentine Almond Crunch
- Norwegian Pancake Roulade: Pancake, Lingonberry Jam, Gjøvik White Chocolate Cheesecake
- Kvæfjordkake: Butter Cake, Baked Almond Meringue, Vanilla Cream, Berry Compote
Arendelle Signature Dessert

Troll Family’s Rock Chocolate Bar. Photo by Danny Shuster
- Troll Family’s Rock Chocolate Bar: Chocolate Cake, Pistachio Cookie Rocks, Elderflower Meringue
No Sugar Added
- Citrus-Almond Cake: Lemon Almond Cake, Buttermilk Ice Cream, Orange Fennel Salad
Ice Cream Sundae

“It’s Elsa’s Coronation Sundae!”. Photo by Danny Shuster
- “It’s Elsa’s Coronation Sundae!”: Mint Chocolate Chip Ice Cream, Marshmallows, fresh Whipped Cream, Snowflakes
Arendelle Kid’s Menu
Starters
- Sven’s Sweet Carrot Soup: With Buttery Croutons
- Troll’s Garden Salad: With your favorite choice of Dressing
Main Event
- 3oz Sirloin Steak and Grilled Shrimp: Entrées served with fresh Vegetables and your choice of Smashed Potatoes, Steak Fries or Macaroni & Cheese
- The Royal Corn Dog: With Honey Mustard Dipping Sauce. Entrées served with fresh Vegetables and your choice of Smashed Potatoes, Steak Fries or Macaroni & Cheese
- Barbecue Chicken Pizza: Entrées served with fresh Vegetables and your choice of Smashed Potatoes, Steak Fries or Macaroni & Cheese
- Mini Cheeseburger on Brioche Bun: Entrées served with fresh Vegetables and your choice of Smashed Potatoes, Steak Fries or Macaroni & Cheese
Disney Check Meals
- Elsa & Anna’s Baked Salmon: With Brown Rice Pilaf, Roasted Cauliflower Florets, and Blueberry Crunch Parfait. Served with choice of small Low Fat Milk or Water
- Kristoff’s Whole-Wheat Penne Pasta with Meatballs: Tomato Sauce, Steamed Carrots, and Apple Slices. Served with choice of small Low Fat Milk or Water
Desserts

Olaf’s Campfire S’mores Bar. Photo by Danny Shuster
- Olaf’s Campfire S’mores Bar: Graham Cracker, Roasted Marshmallow, Oreo Cookies, Double Chocolate, Vanilla Ice Cream
- Mickey Ice Cream Bar
- Selection of Assorted Ice Cream
Worlds of Marvel Disney Wish Menu

Photo by Danny Shuster
Bring your superhero-sized appetite to Worlds of Marvel and prepare to be dazzled by the latest in Pym Technology. The menu here is inspired by locales (real and fictional) made famous by the Marvel Cinematic Universe.
Worlds of Marvel Main Menu
Showcase Apps

Steamed Bao Buns. Photo by Danny Shuster
- Smoked Salmon: Minneola, English Cucumber, Crème Fraîche, Dill, Chive, Salmon Caviar
- Steamed Bao Buns: Seared Ginger Orange Pork Belly, Toasted Sesame Seeds, Pickled Daikon, Spring Onions, Mirin Soy Honey Glaze
- Hearts of Palm Ceviche: Tamarillo, Sweet Potato, Purple Onion, Lime, Cilantro, Bell Pepper, Infinity Stone Popcorn
- Crispy Breaded Fried Shrimp: White Cheddar and Corn Grits, Bell Peppers, Collard Greens, Smokehouse Barbecue Sauce
Wakandan Salads

Iceberg Wedge. Photo by Danny Shuster
- Heirloom Tomato Salad: Escarole, Arugula, Purple Onion, Black Beans, Blue And Red Corn Chips, Parsley, Bearss Lime
- Iceberg Wedge: Candied Pecans, Smoked Bacon Lardons, Black And Globe Radish, Maytag Blue Cheese
From the Sokovian Kettle
- “Kartoffelsuppe”: Creamed Potato Soup, Carrots, Celery, Knockwurst, Thyme
- Cream of Porcini Mushroom Soup: Sour Cream, Red Beet, Lemon
Bread Service
- Marble Loaf: With Red Bell Pepper Dipping Sauce
Entrées Assemble

Golden Mystic Pasta. Photo by Danny Shuster
- Berbere Spiced Pork Chop: Wakandan Vegetable Pilau, Pomegranate, Red Pepper Sauce, Rainbow Chard, Roasted Scallion
- Chicken Schnitzel: Panko-crusted Chicken Breast, Butter Sauteed Potatoes, Caramelized Onions, Long Green Beans, Lemon, Anchovy, Capers
- Seared Turbot Filet: Sweet Pea Purée, Roasted Heirloom Carrots, Romanesco, Pancetta, Tarragon Sandefjord Sauce
- Golden Mystic Pasta: Caramelized Scallops, Angel Hair, Chardonnay Lemon Saffron Cream, Roasted Vine Tomatoes, Savoy Spinach
- Delmonico Rib-Eye Steak with Black Truffle Butter: Whipped Yukon Gold Potatoes, Green Asparagus, Cabernet Reduction
Vegetarian

Ricotta Gnocchi. Photo by Danny Shuster
- Ricotta Gnocchi: Fontina Cheese, Caramelized Grape Tomato Confit, Broccoli Rabe, Arugula Pesto
- Shiitake and Tofu Udon: Udon Noodles, Baby Bok Choy, Tofu, Red Onions, Kombu, Enoki Mushrooms, Miso Shiitake Broth
Lighter Notes

Lamb Shawarma Salad. Photo by Danny Shuster
- Lamb Shawarma Salad: Slow-roasted cumin spiced pulled Lamb Leg in mini Pitas, with Iceberg, Endive, Romaine Lettuce, Surnac Onions, Vine Tomatoes, Pickled Red Cabbage, Roasted Chickpeas, Cucumber and Lemon Yogurt Dressing
- Grilled Grain-fed Sirloin Steak: Served with Garden Vegetables, and your choice of Steamed White Rice or Baked Potato
- Slow-roasted Breast of Chicken: Served with Garden Vegetables, and your choice of Steamed White Rice or Baked Potato
- Oven-baked Fillet of Salmon: Served with Garden Vegetables, and your choice of Steamed White Rice or Baked Potato
Super Desserts

Subatomic Sticky Date Pudding. Photo by Danny Shuster
- Subatomic Sticky Date Pudding: Salted Coconut Macaroon, Balsamic Caramel Glaze, Vanilla Ice Cream
- Quantum Key Lime Pie: Key Lime Curd, Raspberry Gel, Whipped Lime Ganache
- Nano Dobos Torta: Layered Cake, Rich Chocolate Truffle Cream, Caramel
Signature Dessert

Cheesecake Byte. Photo by Danny Shuster
- Cheesecake Byte: Fresh Berries, Strawberry Jelly, Whipped Cream
No Sugar Added Desserts
- Wakanda Flourless Chocolate Beetroot Cake: Chocolate Beetroot Cake, Pepper Crème, Milk Chocolate Soil
Ice Cream Sundae

Pym Doughnut Sundae. Photo by Danny Shuster
- Pym Doughnut Sundae: Dulce de Leche Ice Cream, Pecan Brownie, Caramel Fudge Sauce, Chocolate Glazed Mini-Doughnut, Whipped Cream
Worlds of Marvel Kid’s Menu
Superhero Starters
- Creamed Potato Soup: With Carrots and Celery
- Garden Salad: With your favorite choice of Dressing
Main Event
- Crisp Chicken Tenders: With Ranch Dressing. Entrées served with fresh Vegetables and your choice of Smashed Potatoes, Steak Fries or Macaroni & Cheese
- Mini Cheeseburger: On Brioche Bun. Entrées served with fresh Vegetables and your choice of Smashed Potatoes, Steak Fries or Macaroni & Cheese
- Tomato & Mozzarella Pizza: Entrées served with fresh Vegetables and your choice of Smashed Potatoes, Steak Fries or Macaroni & Cheese
- Baked Filet of Cod: Entrées served with fresh Vegetables and your choice of Smashed Potatoes, Steak Fries or Macaroni & Cheese
Disney Check Meals
- Whole-Wheat Spaghetti Pasta with Mega Turkey Meatball: With Marinara Sauce, Garden Salad, and Apple Slices. Served with choice of small Low Fat Milk or Water
- Barbecue-Glazed Chicken Breast: With Roasted Sweet Potato Wedges, Sweet Corn, and Fruit Salad. Served with choice of small Low Fat Milk or Water.
Daring Desserts
- Quantum Cupcake: Red Velvet Cake, Cream Cheese, Marvel Sprinkles
- Mickey Ice Cream Bar
- Selection of Assorted Ice Cream
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