It’s the most wonderful time of the year — to eat at Disney!
Next month, we’ll celebrate the holidays at Walt Disney World with lots of sugar. Join us as we snack our way through Mickey’s Very Merry Christmas Party, see how the resort gingerbread houses are made, reminisce about Disney snacks of Christmas Past, consume our weight in popcorn and hot cocoa flights, and hear from chefs about how they bake all our Christmas favorites.
PREVIEW the issue below!
December 2023 preview article: “Baking the Magic Happen: Walt Disney World Resort Gingerbread Houses” by Timothy Moore
(If the issue is not visible immediately, click here to view in a new tab)
Also in Our December 2023 Issue: