Disney has shared the complete food guide for the treats coming for Halloween, as well as Mickey’s Not-So-Scary Halloween Party 2026.
We’re just a few weeks away from the most delightfully spooky time of year! Halloween and Mickey’s Not-So-Scary Halloween Party will kick off starting August 7 at Magic Kingdom. Ahead of the start of the Halloween season at the Most Magical Place on Earth, Disney has shared a complete guide to the food and treats that will be available during the event, as well as part of the Halloween season at Magic Kingdom.
Mickey’s Not-So-Scary Halloween Party Exclusive Food Guide
These treats are available only during Mickey’s Not-So-Scary Halloween Party unless otherwise noted.
Main Street, U.S.A.
Casey’s Corner
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- Chipotle Barbecue Pork & Street Corn French Fries: French fries topped with fire-roasted corn, queso fresco, jalapeño ranch, and cilantro
- 🆕 Headless Horseman Treat: Pumpkin pie tart topped with whipped cheesecake, spiced caramel panna cotta, candied pecans, and marshmallow buttercream flames
- Chipotle Barbecue Pork & Street Corn Hot Dog: All-beef hot dog topped with fire-roasted corn, queso fresco, jalapeño ranch, and cilantro
- Chipotle Barbecue Pork & Street Corn Mini Corn Dogs: Mini corn dogs topped with fire-roasted corn, queso fresco, jalapeño ranch, and cilantro
Main Street Bakery
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- Mickey Cinnamon Roll: Classic Mickey cinnamon roll with white icing and Halloween sprinkles
- Mickey-shaped Cheesecake: Pumpkin cheesecake with graham cracker crust and white chocolate whipped ganache
Plaza Ice Cream Parlor Menu
Available during regular park hours and Mickey’s Not-So-Scary Halloween Party
Photo Courtesy of Disney
- Pumpkin Sundae: Pumpkin gelato with pumpkin-spiced caramel sauce, pumpkin brittle, and Halloween sprinkles
The Plaza Restaurant
Available during regular park hours and Mickey’s Not-So-Scary Halloween Party
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- 🆕 Devilish Crispy Chicken Sandwich: Ghoulish spiced mayonnaise, red cabbage, and Fresno peppers on a black kaiser roll served with french fries
- Skull Meatloaf: Caribbean-style glazed meatloaf served with loaded mashed potatoes and seasonal vegetables
- 🆕 Phantom Pecan-Caramel Cheesecake: Icon Layers of New York and caramel cheesecake with dulce de leche, chocolate ganache, and pecans on a chocolate crust
- Goblins and Ghoulies: Icon Captain Morgan Original Spiced Rum, Disaronno Originale Liqueur, apple cider, and pomegranate juice
Tomorrowland
Auntie Gravity’s Galactic Goodies
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- Candy Bowl Sundae: Vanilla soft-serve topped with chocolate cone dip, SNICKERS bar pieces, TWIX cookie bar pieces, and M&M’S Milk Chocolate Candies Halloween Blend
- Cauldron Cold Brew: Joffrey’s Cold Brew Coffee with pumpkin-spiced foam and Halloween sprinkles
The Lunching Pad
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- Creepy Kimchi Hot Dog: Hot dog topped with sriracha cream cheese, kimchi, and Hades relish
- Ghoulish Blue Raspberry Slushy: Fanta Blue Raspberry Slushy with black vanilla drizzle
- Jalapeño Popper Hot Dog: Hot dog topped with queso fundido, pickled and fried jalapeños, bacon, and onions
- 🆕 Hades Cake Pop: Mexican hot chocolate cake with popping candies, dipped in chocolate with blue marshmallow “fire”
Cosmic Ray’s Starlight Café
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- 🆕 Fang-tastic Garlic Butter Burger: Angus beef topped with Boursin and brie fondue, crispy onions, and garlic pickles on a toasted black bun, served with french fries
- Sweet-and-Spicy Chicken Strips: Chicken strips tossed in Korean barbecue sauce and topped with black sesame seeds, crispy garlic, and green onions, served with french fries
- Minnie Witch Hat: Sugar cookie topped with strawberry-banana mousse, chocolate, and buttercream
- Oogie Boogie Slushy: Frozen apple cider topped with cinnamon whipped cream and sour gummy candy
Fantasyland
Cheshire Cafe
- 🆕 Queen of Hearts Tart: with sour cherry pie filling
Storybook Treats
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- 🆕 Queen of Hearts Tart: with sour cherry pie filling
- Ursula Cone: Wild berry soft-serve with candy coral and citrus cotton candy in a black vanilla cone
Friar Nook’s
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- Bowl of Bones: Pork wings fried with jalapeños and tossed in a Coca-Cola Cherry barbecue sauce
- Not-So-Poison Apple Doughnuts: Doughnuts rolled in apple cider sugar and drizzled with caramel sauce
- Buffalo Chicken Hand Pie: Buffalo chicken and mozzarella wrapped in flaky dough, topped with blue cheese crumbles and Buffalo ranch
- Haunting Jalapeño Tots: Tater tots topped with plant-based black bean chili, cheddar sauce, and jalapeño sauce
Be Our Guest Restaurant
Available to party guests starting at 4 PM during Mickey’s Not-So-Scary Halloween Party; reservations recommended.
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- 🆕 Beef Short Rib: Slowly cooked beef short rib braised in cabernet sauvignon and figs, served with butternut squash purée and roasted fall vegetables.
- The Forbidden Rose: “The Grey Stuff” topped with black buttercream and a black rose petal.
- Castle Fog: Empress 1908 Gin, Bols Blackberry Liqueur, lemon juice, and cane syrup.
- 🆕 Apple Cider Margarita: Teremana Blanco Tequila, Grand Marnier Liqueur, and apple cider.
Cinderella’s Royal Table
Available to party guests starting at 4 PM during Mickey’s Not-So-Scary Halloween Party; reservations recommended.
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- 🆕 Chicken Cauldron: Chicken served with black truffle sauce, root vegetables, and potato-pumpkin purée.
- Creepy Cheesecake: Pumpkin cheesecake with spiced oranges, orange curd, and chocolate crumbs.
- Beef Short Rib en Croute: Beef short rib with fall vegetables and roasted beet demi-glace.
- Pumpkin Spice Margarita: Lalo Blanco Tequila, RumChata Cream Liqueur, pumpkin spice syrup, and oat milk, finished with crushed cinnamon-sugar graham crackers.
- Supernatural Shrimp: Shrimp served with avocado mousse, tomato horseradish sauce, rice cracker, and wasabi peas.
- Violet Specter: Tito’s Handmade Vodka, Chambord Liqueur, lemon juice, and Sprite, garnished with mint and a Luxardo cherry.
Pinocchio’s Village Haus
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- 🆕 Cruella Cookie Sandwich: Chocolate cookies filled with raspberry ganache, dipped in white chocolate, and finished with sprinkles
- Undead Garlic-Parmesan Chicken Strips: Chicken strips topped with garlic-Parmesan sauce and parsley, served with french fries
- 🆕 Fra Diavolo Chicken Sandwich: Fried chicken breast topped with fra diavolo sauce, cheese, basil pesto, and arugula on a ciabatta bun, served with french fries
- Scary Ghost Slushy: Blue raspberry slushy topped with marshmallow foam and a marshmallow ghost
- Phantasmal Fried Pumpkin Ravioli: Fried pumpkin ravioli served with black garlic aïoli and a side Caesar salad
Liberty Square
Columbia Harbour House
Photo Courtesy of Disney
- S’mores Cup: Layers of graham cracker pieces, chocolate ganache, popping chocolate candies, milk chocolate panna cotta, and marshmallow cream
Liberty Square Market
- Magic Portion Slushy: Fanta Blue Raspberry slushy with yuzu. Changes color from blue to green when you stir
Sleepy Hollow Refreshments
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- 🆕 Doom Buggy Dumplings: Chicken dumplings served with red miso gochujang sauce, furikake, and chili threads
- Pumpkin-spiced Funnel Cake Sundae: Pumpkin funnel cake topped with pumpkin gelato, whipped cream, pumpkin-spiced caramel, candy pumpkins, and Halloween sprinkles
- 🆕 Graveyard Hot Chicken and Waffle: Nashville hot chicken strips served with a blue cornmeal waffle and pickle ranch
- 🆕 Hatbox Ghost Pop: Layers of chocolate crumbs, chocolate mousse, and dulce de leche, topped with blue crispy pearls and a chocolate decoration
Frontierland
Pecos Bill Tall Tale Inn & Cafe Menu
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- 🆕 Cursed Cowboy Fries: Sweet potato fries topped with barbecue burnt ends, chipotle queso, pico de gallo, and crispy jalapeños
- Pumpkin Patch Mini Churros: Mini churros rolled in orange sugar and served with pumpkin cheesecake dip
- 🆕 Frightful Black Bean Burger: Plant-based black bean burger topped with jalapeño-ranch slaw and jalapeño chips, served with french fries
- Guava Lemonade Slushy: Lemonade slushy topped with cheesecake foam, Halloween sprinkles, and a sugar spider
- Buzzard Wings: Whole chicken wings tossed with grilled onions, jalapeños, and lime
- 🆕 Skull-icious Cake: Chocolate cake layered with chocolate mousse and peanut butter buttercream, topped with chocolate popping candies and a chocolate cookie crust
Golden Oak Outpost
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- Cajun Crawfish and Sausage BOOtine: Waffle fries topped with cheese curds and Cajun crawfish-andouille sausage gravy
- Beignets from Beyond: Light, fluffy beignets dusted with powdered sugar and chocolate cookie pieces, served over cookies-and-cream cheese icing
- Hot Honey Lemonade: Minute Maid Premium Lemonade with hot honey and a chili-lime rim
Adventureland
Aloha Isle Refreshments
Photo Courtesy of Disney
- DOLE Whip Mango and Chamoy Float: Icon DOLE Whip Mango, DOLE Pineapple Juice, chamoy, and chili-lime seasoning
Like what you just read? That tells us you’re the type who never misses a Hidden Mickey. Respect. 
