2023 Menu: Tangierine Café Booth at EPCOT Flower & Garden Festival

by | Mar 1, 2023 | EPCOT, Walt Disney World Events, Walt Disney World Food, WDW Blog

Get the full 2023 Tangierine Café booth menu at EPCOT Flower & Garden Festival, plus prices, photos, reviews, and our snack-or-skip recommendations.

Walt Disney World has announced the full list of 2023 EPCOT Flower & Garden Festival food booths and menus. Wondering what’s being served at the Tangierine Café booth located in the Morocco pavilion this year? Here’s a look at the food, drinks, and extras you’ll find at this outdoor kitchen.

Headed to the festival? Make sure to grab our 2023 EPCOT Flower & Garden ebook before you visit! Click below to discover this year’s menus, our top festival picks, and so much more.Flower and Garden Festival ebook

2023 Tangierine Café: Flavors of the Medina Menu at Flower & Garden Festival

If you’ve already been to Tangierine Café: Flavors of the Medina, then you know exactly what you’re in for at Flower & Garden. Kebabs? Moroccan bread? Hummus? Heck yes! Get your tastebuds talking at Tangierine with a kebab, some fresh-made hummus, or a unique chai tea mint mimosa.

2023 Morocco Booth Food

  • Hummus Trio: Traditional hummus, red beet and black garlic hummus, and avocado-herb hummus with Moroccan bread and crispy papadam (NEW for 2023!)
  • Orange Blossom-Saffron Cake (NEW for 2023!)

2023 Morocco Booth Drinks

  • Pomegranate Mimosa
  • Keel Farms Strawberry Elderflower Hard Cider
  • Bold Rock Tangerine Hard Cider
  • 3 Daughters Brewing Pomegranate Hard Cider
  • Cider Flight

Where to Find the Tangierine Café: Flavors of the Medina Booth at EPCOT Flower & Garden Festival

morocco-booth-tangierine-cafe-flavors-of-the-medina-location-2022-epcot-flower-and-garden-festival_disney

Here’s where to find the Morocco booth at the EPCOT Flower & Garden Festival. Map screenshot courtesy of Disney

As you might guess, the Morocco booth for the 2022 EPCOT Flower & Garden Festival can be found in the Morocco Pavilion, inside Tangierine Café.

Morocco Booth Photos and Reviews

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The Flavors of the Medina building. Photo by Tina Chiu

Press photos are one thing—honest reviews and on-site photos are better! As the festival progresses, we’ll add photos of what we were served at the outdoor kitchens and our candid thoughts on this year’s selections. Make sure you check back for more reviews, food photos, and menu details for the Morocco booth at the 2022 Flower & Garden Festival.

Hummus Trio

2023 Tangierine Cafe Hummus Trio

Photo by Abby Richardson

This trio is comprised of traditional hummus, red beet and black garlic hummus, and avocado-herb hummus with Moroccan bread and crispy papadam. It’s plant-based and part of Garden Graze, too!

So, what’d we think? Here’s a review from WDW Graphic Designer, Abby Richardson: “The Moroccan bread and crispy papadam are very crispy and delicious. But the avocado herb, the green hummus, is definitely the winner by far in my book. It almost reminds me of green salsa, but it was very creamy [with] a little bit of citrusy tartness to it.”

Orange Blossom-Saffron Cake

2023 Tangierine Cafe Orange Blossom-Saffron Cake

Photo by Abby Richardson

What’d we think? Here’s a review from WDW Graphic Designer, Abby Richardson: “The Orange Blossom-Saffron Cake was my favorite thing of the day! The bottom cake is a pistachio cake, delicious and moist. The saffron on top had a nice floral aftertaste; it actually hit perfectly. There was a white chocolate shell that goes all the way around the cake, and a mousse inside; the raspberry drizzle on the outside is sweet like candy. I love the floral notes, and the cake itself was just super moist. Very well done!”

More 2023 Flower & Garden Festival Booth Menus and Reviews


We’re covering every part of this year’s festival to make it easy to find what you’re looking for! Like what you see? Subscribe to support our efforts.

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Heather is a lifelong Disney fan who grew up at Disneyland and loves spending as much time as possible in the parks. As WDW Magazine’s Content Operations Manager, Heather is a content creator and strategist with experience at a wide variety of different outlets. She’s written for publications including Clean Eating Magazine, Fatherly, The Drive, Task and Purpose, Healthversed, Nation.com, and Car Bibles. Heather also authored the book Fidget!: 101 Ways to Boost Your Creativity and Decrease Stress.
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Authored by
Heather Adams

Heather is a lifelong Disney fan who grew up at Disneyland and loves spending as much time as possible in the parks. As WDW Magazine’s Content Operations Manager, Heather is a content creator and strategist with experience at a wide variety of different outlets. She’s written for publications including Clean Eating Magazine, Fatherly, The Drive, Task and Purpose, Healthversed, Nation.com, and Car Bibles. Heather also authored the book Fidget!: 101 Ways to Boost Your Creativity and Decrease Stress.
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