2021 Tangierine Café: Flavors of the Medina Booth Menu at EPCOT Festival of the Holidays

by | Nov 5, 2021 | EPCOT, WDW Blog, WDW Food, WDW News

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Get the full 2021 Tangierine Café: Flavors of the Medina booth menu at EPCOT Festival of the Holidays, plus prices, photos, reviews, and our snack-or-skip recommendations.

Walt Disney World has announced the 2021 EPCOT Festival of the Holidays food booths and menus. For a quick ad-free list of all the food and drinks at the 2021 Morocco booth, keep scrolling.

2021 Tangierine Café: Flavors of the Medina Booth Menu at Festival of the Holidays

The Tangierine Café: Flavors of the Medina menu for 2021 includes Moroccan favorites like kebabs. From Disney: “Travel to the Morocco Pavilion for delicious kebabs and cocktails.”

🍽️ ORDER UP: The stone-baked bread with three dipping sauces is a WDW Magazine favorite! 

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Flavors of the Medina menu. Photo by Tina Chiu

2021 Morocco Booth Food

  • Grilled Kebabs; $5.75 [NEW] (Gluten/Wheat Friendly)
    • with Carrot-Chickpea Salad and Garlic Aïoli
      • Lamb Kefta
      • Harissa Chicken
  • Stone-baked Moroccan Bread; $5.00
    • with Hummus, Fig Tapenade, and Zhoug Dip
  • Almond-spiced Cake; $4.75 [NEW]
    • with Ginger Mousse, Orange Ganache, and Sesame Tuile

2021 Morocco Booth Drinks

  • Lavender Apple Hard Cider; $5.00 (6 oz) or $9.00 (12 oz) [NEW]
  • Ginger Tumeric Hard Cider; $5.00 (6 oz) or $9.00 (12 oz
  • Spicy Nutmeg Hard Cider; $5.00 (6 oz) or $9.00 (12 oz
  • Fig Cocktail; $11.00 [NEW]
    • with Sparkling Wine, Fig Vodka, and Cranberry Juice
  • Cider Flight; $9.75

Where is the 2021 Tangierine Café Booth at EPCOT Festival of the Holidays?

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Here’s where to find the Tangierine Cafe Holiday Kitchen at the 2021 EPCOT Festival of the Holidays. Map screenshot courtesy of Disney

Looking for the 2021 Tangierine Café: Flavors of the Medina booth? Head over to Morocco to get these delicious holiday snacks and cocktails.

Morocco Booth Photos and Reviews

Press photos are one thing—honest reviews and on-site photos are better! Below you will find photos of what we were served and our candid thoughts on this year’s selections. Make sure you check back for more reviews, food photos, and menu details for the 2021 Festival of the Holidays Morocco booth.

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The Flavors of the Medina booth. Photo by Tina Chiu

We’re covering the 2021 EPCOT Festival of the Holidays all season, and we’ll continue to cover and review everything on the 2021 Tangierine Café: Flavors of the Medina booth menu. Check back in here for photos and honest reviews about everything we try.

Grilled Kebabs

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Grilled Lamb Kebabs. Photo Courtesy Disney Parks Blog

Grilled-Kebabs Chicken 2021 Morocco Booth Menu EPCOT Festival of the Holidays dpb

Grilled Chicken Kebabs. Photo Courtesy Disney Parks Blog

  • Grilled Kebabs [NEW] (Gluten/Wheat Friendly)
    • with Carrot-Chickpea Salad and Garlic Aïoli
      • Lamb Kefta
      • Harissa Chicken

Stone-Baked Moroccan Bread

Moroccan Bread 2021 Morocco Booth Menu EPCOT Festival of the Holidays dpb

Moroccan Bread. Photo courtesy Disney Parks Blog

  • Stone-baked Moroccan Bread
    • with Hummus, Fig Tapenade, and Zhoug Dip

Almond-Spiced Cake

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Almond-Spiced Cake. Photo by Julie de la Fe

Almond-spiced Cake [NEW]

  • with Ginger Mousse, Orange Ganache, and Sesame Tuile

WDW Magazine reporter Julie de la Fe’s review: This was a wonderful blend of textures and flavors. Not too sweet but can hit the spot! Unexpected in a good way for sure.”

More 2021 Festival of the Holidays Booth Menus and Reviews


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Photo by Courtney Reynolds

We’re covering every part of this year’s festival, with our ad-free blog pages that make it easy to find what you’re looking for! Like what you see? Subscribe to support our efforts.

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Written by Timothy Moore

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Boom baby! Timothy Moore is excited to serve as a WDW Magazine contributor and resident Disney Renaissance expert. When he's not drinking around the world at EPCOT or gobbling down Mickey Waffles for breakfast, he can usually be found with his partner hiking and kayaking the great outdoors, putting off writing his novel by playing Nintendo Switch, or telling his dogs Goomba and Blooper that they're the best boys in the world ad nauseam (because they are).
Timothy Moore

Written by Timothy Moore

Boom baby! Timothy Moore is excited to serve as a WDW Magazine contributor and resident Disney Renaissance expert. When he's not drinking around the world at EPCOT or gobbling down Mickey Waffles for breakfast, he can usually be found with his partner hiking and kayaking the great outdoors, putting off writing his novel by playing Nintendo Switch, or telling his dogs Goomba and Blooper that they're the best boys in the world ad nauseam (because they are).