Take a look at the 2021 La Isla Fresca booth menu at EPCOT Flower & Garden Festival and see our honest reviews of the food!
The 2021 La Isla Fresca booth menu at the EPCOT Flower & Garden Festival features Caribbean-inspired dishes.
Walt Disney World has announced the 2021 Flower and Garden Festival food booths and menus. For a quick ad-free list of all the food and drinks, simply keep scrolling.
You can find the La Isla Fresca booth between the Morocco and France pavilions.
- Be sure to also check out our quick one-page list of all Flower & Garden Festival booth menus!
Don’t forget to sign up for our FREE newsletter so you never miss out on the latest at Disney World news, especially Flower & Garden Festival details!
2021 La Isla Fresca Booth Menu
Photo by Tina Chiu
The only change at this booth in 2021 is the new Ivanhoe brew. All other menu items and prices are the same as in 2020.
Disney Press Photos:
You can try some Lamb Curry and a Tropical Mousse Cup at La Isla Fresca. Courtesy of Disney Parks Blog
What We Received at the Booth:
La Isla Fresca selections. Photo by Rain Blanken
Food:
- Lamb Curry (Gluten/Wheat Friendly); $6.25
- With Sweet Plantains and Rice
- Sugar Cane Shrimp Skewer (Gluten/Wheat Friendly); $7.00
- With Steamed Rice and Coconut-Lime Sauce
- Tropical Mousse Cup; $4.50
- Layers of Passion Fruit Cake, Coconut Mousse, and a Tropical Fruit Glaze with Fresh Pineapple
Beverage:
- Tropical Freeze (Non-Alcoholic); $4.50
- Tropical Freeze; $10.00
- With Parrot Bay Mango Rum
- Ivanhoe Park Brewing Co. Hibiscus Guavacation Sour Beer, Orlando, Fla. (NEW); $4.50, $8.50
La Isla Fresca Booth Reviews
Press photos are one thing, but honest reviews and on-site photos are better! Here are photos of what we were served and our candid thoughts on this year’s selections.
Lamb Curry Review
Lamb Curry. Photo by Rain Blanken
- Lamb Curry (Gluten/Wheat Friendly); $6.25
- With Sweet Plantains and Rice
WDW Magazine Web Producer, Kurdt Long: “The plantains have a good texture and pair well with curry sauce, which has some spice but it isn’t overwhelming. The beans and curry have lots of flavors. This was my favorite at the booth, with plenty to share between two people.”
Sugar Cane Shrimp Skewer Review
Sugar Cane Shrimp Skewer. Photo by Rain Blanken
- Sugar Cane Shrimp Skewer (Gluten/Wheat Friendly); $7.00
- With Steamed Rice and Coconut-Lime Sauce
WDW Magazine Managing Editor, Rain Blanken: “For the price, I needed more flavor to happen here. If you’re looking for simple shrimp with rice, this dish is for you, but if you want a lot of flavors, the lamb curry is a better choice. I tried chomping on the sugar cane skewer to add a little pizazz, but it just didn’t do the trick.”
Tropical Mouse Cup Reviews
Tropical Mousse Cup. Photo by Rain Blanken
- Tropical Mousse Cup; $4.50
- Layers of Passion Fruit Cake, Coconut Mousse, and a Tropical Fruit Glaze with Fresh Pineapple
WDW Magazine Web Producer, Kurdt Long: “Light, rich, fresh—perfect pairing with the lamb.”
WDW Magazine Managing Editor, Rain Blanken: “The mousse cup is the ideal light dessert for a warm day at EPCOT. It’s not too sweet, and the cake and mousse are fluffy and delightful. Great flavor, generous portions of coconut and pineapple, and a cute chocolate piece to finish.”
Tropical Freeze Review
Tropical Freeze. Photo by Rain Blanken
- Tropical Freeze (Non-Alcoholic); $4.50
- Tropical Freeze; $10.00
- With Parrot Bay Mango Rum
WDW Magazine Web Producer, Kurdt Long: “We got the alcoholic freeze with the Parrot Bay Rum. If you think the drink isn’t very strong at the first sip… just give it a few. The rum settles to the bottom, but the coconut flavor permeates the whole drink, making it a tropical, refreshing spirit.”
MORE FLOWER & GARDEN FESTIVAL MENUS
Three sweet popsicles. Photo by Tatjana Lazar
Photos, Prices, and Reviews of each food booth:
Get the one-page menu list, or click on your next booth below!
Showcase Plaza
- Refreshment Port
- Trowel & Trellis
- Honey Bee-Stro
- Pineapple Promenade
- Citrus Blossom
- Joffrey’s Drink Locations
Around World Showcase
- Mexico (Jardin de Fiestas)
- China (Lotus House)
- Refreshment Outpost
- Germany (Bauernmarkt: Farmer’s Market)
- Italy (Primavera Kitchen)
- American Adventure (Magnolia Terrace)
- Funnel Cake
- Japan (Hanami)
- Morocco (Taste of Marrakesh)
- La Isla Fresca
- France (Fleur de Lys)
- Canada (Northern Bloom)
In the World Showplace Building
2021 FLOWER & GARDEN FESTIVAL
Photo by Tina Chiu
We’re covering every part of this year’s festival, with our ad-free blog pages that make it easy to find what you’re looking for!
- 10 Reasons to Visit the 2021 EPCOT Flower & Garden Festival
- The Butterfly Garden Returns
- Garden Graze Foodie Scavenger Hunt
- 2021 Flower & Garden Merch
Our ad-free guides to the 2021 Flower & Garden Festival are supported by our magazine subscribers. If you enjoyed our easy-to-read content without the ads, imagine what we do in print! Consider becoming a subscriber.
10 Reasons to Visit the 2021 EPCOT Flower and Garden Festival
[metaslider id=”53772″]
