2021 Hanami Booth Menu At EPCOT Flower & Garden Festival

by | Mar 3, 2021 | EPCOT, WDW Blog, WDW Food, WDW News

The 2021 Japan booth menu at the EPCOT Flower & Garden Festival features innovative Japanese plates “crafted with culinary Zen.”

Walt Disney World has announced the 2021 Flower and Garden Festival food booths and menus. For a quick ad-free list of all the food and drinks, simply keep scrolling.

This booth is called Hanami and is known for the fan-favorite treat– Fruishi. Yes, it’s fruit sushi.


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2021 Japan Booth Menu

Hanami Japan Booth Menu at the 2021 EPCOT Flower and Garden Festival

Photo by Tina Chiu

Disney Press Photos:

2021 flower and garden menu items at hanami kitchen

The Hanami booth in Japan always has the prettiest dishes. Photo courtesy of Disney Parks Blog

What We Received at the Booth:

Japan Pavilion menu EPCOT 2021 Flower and Garden menus Chiu

Japan Pavilion food items. Photo by Tina Chiu

In 2021, the Japan booth features frushi amid two new food selections and a new minty drink. Japan always has great menu choices, so don’t you dare walk by Hanami without giving one of these items a chance.

Food: 

  • Frushi; $6.00
    • Strawberry, Pineapple, and Cantaloupe wrapped in Sweet Rice and Pink Soy Wrap served with Whipped Cream, Drizzled Berry Sauce and Toasted Coconut
  • [NEW] Shrimp and Crab; $6.50
    • With Spicy Mayonnaise and Cucumber Slices finished with Creamy Avocado and Violet Sauce
  • [NEW] Soy-glazed Pork Shank; $7.00
    • With Truffle Mashed Potatoes, Crispy Lotus Flower, Garlic Chips, and Green Onion

Beverage:

  • Pineapple Sake; $7.00
  • [NEW] Blood Orange Sour with Fresh Mint; $7.50
  • Sakura Zen Ale; $5.00, $9.00
  • Dasani bottled water; $3.50

Japan Booth Reviews

Press photos are one thing, but honest reviews and on-site photos are better! Here are photos of what we were served and our candid thoughts on this year’s selections.

Frushi Review

Frushi Japan Pavilion EPCOT 2021 Flower and Garden menus Chiu

Frushi. Photo by Tina Chiu

  • Frushi; $6.00
    • Strawberry, Pineapple, and Cantaloupe wrapped in Sweet Rice and Pink Soy Wrap served with Whipped Cream, Drizzled Berry Sauce and Toasted Coconut

WDW Magazine reporter, Tina Chiu:I had tried Frushi last year for the first time and wasn’t the biggest fan of it. However, this festival to my surprise I enjoyed it so much more. The sweet rice was very noticeable and paired well with the sweetness of the strawberry, pineapple, and cantaloupe. The whip cream and berry sauce enhanced the dish and provided a creamy texture to the dish.”

Shrimp and Crab Review

Shrimp and Crab Japan Pavilion EPCOT 2021 Flower and Garden menus Chiu

Shrimp and Crab. Photo by Tina Chiu

  • [NEW] Shrimp and Crab; $6.50
    • With Spicy Mayonnaise and Cucumber Slices finished with Creamy Avocado and Violet Sauce

WDW Magazine reporter, Tina Chiu:I enjoyed the flavors of the shrimp, crab, and spicy mayo mixture! It had a kick of spice however it wasn’t overpowering and the cucumber slices helped cool it down.”

Pork Shank Review

Pork Shank Japan Pavilion EPCOT 2021 Flower and Garden menus Chiu

Soy-Glazed Pork Shank. Photo by Tina Chiu

  • [NEW] Soy-glazed Pork Shank; $7.00
    • With Truffle Mashed Potatoes, Crispy Lotus Flower, Garlic Chips, and Green Onion

WDW Magazine reporter, Tina Chiu:I first took a bite of the pork and truffle mashed potatoes together and definitely tasted the mashed potatoes more. When I tasted the pork by itself, I did notice the soy flavoring but wished the pork was more tender.”

Blood Orange Sour Review

Blood Orange Sour Japan Pavilion EPCOT 2021 Flower and Garden menus Chiu

Blood Orange Sour. Photo by Tina Chiu

  • [NEW] Blood Orange Sour with Fresh Mint; $7.50

WDW Magazine reporter, Tina Chiu:This was such a pretty drink served in a champagne glass with floating dried orange pieces and mint. However, it was very true to its name and was a bit too sour to my liking.”

Make sure you check back for more reviews, food photos, and menu details for the 2021 Flower & Garden Hanami booth.

MORE FLOWER & GARDEN FESTIVAL MENUS

Refreshment Port Popsicle Trio 2020 EPCOT Flower and Garden Festival Lazar

THREE SWEET POPSICLES AT THE REFRESHMENT PORT. PHOTO BY TATJANA LAZAR

Photos, Prices, and Reviews of each food booth:

Get the one-page menu list, or click on your next booth below!

Showcase Plaza

Around World Showcase

In the World Showplace Building

2021 FLOWER & GARDEN FESTIVAL

Topiaries of Mickey, Minnie, and Goofy at the 2021 EPCOT Flower and Garden Festival

PHOTO BY TINA CHIU

We’re covering every part of this year’s festival, with our ad-free blog pages that make it easy to find what you’re looking for!


Our ad-free guides to the 2021 Flower & Garden Festival are supported by our magazine subscribers. If you enjoyed our easy-to-read content without the ads, imagine what we do in print! Consider becoming a subscriber.


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Posts by Allyson Koerner

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Allyson Koerner is a published entertainment news and Disney Parks writer, who hasn’t been able to stay away from Walt Disney World since she was 5-years-old. She even has her own Disney blog, Magic-Ally Main Street, where she shares news and tips in hopes of helping others plan successful Disney vacations.
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Authored by
Allyson Koerner

Allyson Koerner is a published entertainment news and Disney Parks writer, who hasn’t been able to stay away from Walt Disney World since she was 5-years-old. She even has her own Disney blog, Magic-Ally Main Street, where she shares news and tips in hopes of helping others plan successful Disney vacations.
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